"Iscon Gathiya opposite ISKCON Temple in Ahmedabad is the right way to start a morning. Crispy fafda, hot jalebi, fried green chilli on the side — this is the Gujarati breakfast that everything else is measured against. Go before 9 AM."
🍽️ Fafda Jalebi with Fried Chillies at Iscon Gathiya
Rohan Mehta
Travelled from Mumbai
"Agashiye at House of MG near Sidi Saiyyed Mosque is the most considered Gujarati thali I've eaten. Rooftop seating, heritage property, unlimited farsan and kadhi. Book in advance on weekends — it fills up completely."
🍽️ Royal Gujarati Thali at Agashiye Restaurant
Priya Desai
Travelled from Surat
"Mahalaxmi at Manek Chowk after 9 PM is the Ahmedabad night food experience. The Special Pulao with dry fruits and cheese is rich and filling. The whole market transforms at night and this stall is always the busiest."
🍽️ Mahalaxmi Special Pulao with Dry Fruits and Cheese at Mahalaxmi Pav Bhaji
Ananya Joshi
Travelled from Ahmedabad
"Das Khaman at Commerce Six Roads in Navrangpura is where you eat khaman in Ahmedabad. The Tam Tam version is softer and spongier than regular khaman and the garlic chutney is sharp and strong. Don't skip it."
🍽️ Tam Tam Khaman with Garlic Chutney at Das Khaman
Vikram Shah
Travelled from Vadodara
"Lucky Restaurant near Lal Darwaja is built around a graveyard and a large tree and the chai is served in that setting. The tea itself is strong and good but the experience of the place is unlike any café in India. Worth visiting once."
🍽️ Special Tea at Lucky Restaurant
Meera Kapoor
Travelled from Delhi
"Gordhan Thal on SG Highway does a proper Gujarati thali with good kadhi and farsan. The Mohanthal dessert at the end is the highlight — dense, ghee-rich, and one of the best versions in Ahmedabad. Lunch here is worth planning for."
🍽️ Gujarati Thali with Mohanthal at Gordhan Thal
Farhan Shaikh
Travelled from Hyderabad
"Jasuben Pizza at Manek Chowk is the most Ahmedabad thing you can eat. Cheese-loaded street pizza on a thin base with vegetables — it's not Italian, it's its own thing entirely. Best eaten standing at the stall after 10 PM."
🍽️ Gujarati Street Pizza at Jasuben Pizza
Tanvi Patel
Travelled from Ahmedabad
"Patel Ice Cream near Law Garden in Ahmedabad does a chickoo ice cream that you genuinely can't find elsewhere. The flavour is subtle and the texture is dense. Good dessert stop after the Law Garden evening market."
🍽️ Chickoo Ice Cream at Patel Ice Cream
Karthik Menon
Travelled from Bengaluru
"Induben Khakhra Wala in Navrangpura is the right place to buy khakhra as a food souvenir from Ahmedabad. Wide variety, fresh stock, and the cholafali alongside is worth trying in the shop. The store gets crowded on weekends."
🍽️ Assorted Khakhra Pack at Induben Khakhra Wala
Sneha Kulkarni
Travelled from Pune
"Balan Dosa inside Manek Chowk night market is a strange but good combination — heavily buttered dosa with sweet curd on the side. The Manek Chowk experience at night is chaotic and the stall is hard to find the first time, but worth it."
🍽️ Butter Dosa with Sweet Curd at Balan Dosa
Aditya Rao
Travelled from Mumbai
"Iscon Gathiya opposite ISKCON Temple in Ahmedabad is the right way to start a morning. Crispy fafda, hot jalebi, fried green chilli on the side — this is the Gujarati breakfast that everything else is measured against. Go before 9 AM."
🍽️ Fafda Jalebi with Fried Chillies at Iscon Gathiya
Rohan Mehta
Travelled from Mumbai
"Agashiye at House of MG near Sidi Saiyyed Mosque is the most considered Gujarati thali I've eaten. Rooftop seating, heritage property, unlimited farsan and kadhi. Book in advance on weekends — it fills up completely."
🍽️ Royal Gujarati Thali at Agashiye Restaurant
Priya Desai
Travelled from Surat
"Mahalaxmi at Manek Chowk after 9 PM is the Ahmedabad night food experience. The Special Pulao with dry fruits and cheese is rich and filling. The whole market transforms at night and this stall is always the busiest."
🍽️ Mahalaxmi Special Pulao with Dry Fruits and Cheese at Mahalaxmi Pav Bhaji
Ananya Joshi
Travelled from Ahmedabad
"Das Khaman at Commerce Six Roads in Navrangpura is where you eat khaman in Ahmedabad. The Tam Tam version is softer and spongier than regular khaman and the garlic chutney is sharp and strong. Don't skip it."
🍽️ Tam Tam Khaman with Garlic Chutney at Das Khaman
Vikram Shah
Travelled from Vadodara
"Lucky Restaurant near Lal Darwaja is built around a graveyard and a large tree and the chai is served in that setting. The tea itself is strong and good but the experience of the place is unlike any café in India. Worth visiting once."
🍽️ Special Tea at Lucky Restaurant
Meera Kapoor
Travelled from Delhi
"Gordhan Thal on SG Highway does a proper Gujarati thali with good kadhi and farsan. The Mohanthal dessert at the end is the highlight — dense, ghee-rich, and one of the best versions in Ahmedabad. Lunch here is worth planning for."
🍽️ Gujarati Thali with Mohanthal at Gordhan Thal
Farhan Shaikh
Travelled from Hyderabad
"Jasuben Pizza at Manek Chowk is the most Ahmedabad thing you can eat. Cheese-loaded street pizza on a thin base with vegetables — it's not Italian, it's its own thing entirely. Best eaten standing at the stall after 10 PM."
🍽️ Gujarati Street Pizza at Jasuben Pizza
Tanvi Patel
Travelled from Ahmedabad
"Patel Ice Cream near Law Garden in Ahmedabad does a chickoo ice cream that you genuinely can't find elsewhere. The flavour is subtle and the texture is dense. Good dessert stop after the Law Garden evening market."
🍽️ Chickoo Ice Cream at Patel Ice Cream
Karthik Menon
Travelled from Bengaluru
"Induben Khakhra Wala in Navrangpura is the right place to buy khakhra as a food souvenir from Ahmedabad. Wide variety, fresh stock, and the cholafali alongside is worth trying in the shop. The store gets crowded on weekends."
🍽️ Assorted Khakhra Pack at Induben Khakhra Wala
Sneha Kulkarni
Travelled from Pune
"Balan Dosa inside Manek Chowk night market is a strange but good combination — heavily buttered dosa with sweet curd on the side. The Manek Chowk experience at night is chaotic and the stall is hard to find the first time, but worth it."
🍽️ Butter Dosa with Sweet Curd at Balan Dosa
Aditya Rao
Travelled from Mumbai